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Bidra med feedbackIf you're a fan of meat, this will definitely become your favorite place to dine. We can't seem to get enough of it - we have to restrain ourselves or else we would eat here every day, even for brunch on weekends. We're craving it right now. Our go-to starter is always the Andouille sausage, which is deliciously spicy. The Mac and cheese with Andouille sausage and chicken is truly mouthwatering. And my personal favorite is the Eggs Benedict on warm, fresh cornbread - yes, cornbread! It is absolutely delicious. There are plenty of Southern BBQ options that are just irresistible. We can't say enough good things about this place.
We dine at this restaurant almost once a week and are always impressed by the delicious food and outstanding service. The staff is consistently friendly and attentive, and we have never been disappointed with a meal. You must experience dining here.
It's an annual tradition to bring the extended family to Big T's on my brother-in-law's birthday. We look forward to it with watering mouths. Fried pickles, hush puppies, Big T's platter, and Elvis platter fills up all 13 of us. In between the yearly visits, I'll come for something simple like a gutbuster.
The best ribs I have had in forever! I love the southern flare and was overly excited for real ice tea and fried green tomatoes! We will definitely be returning.
Thanks So much to Alan Doyle and his awesome group tonight at the Deerfoot inn in Calgary Bill brought me to there tonite and i was chair dancing tried to stand up to a few so tommorrow i will be on my ass lol my walker hates to dance : you brought me home to Newfoundland for a few hours and me and Bill where celebrating our 10 yr anniversary together we were right up on B22 and 23 i could almost touch you all and it was awesome before the concert went Big T's BBQ Smokehouse 14935 Deer Ridge Drive SE,... and had a awesome feed of bbq ribs and chicken best in Calgary and great service thanks for the memories to you both Darlene and Bill