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Bidra med feedbackWe stopped on the way in butte and we were always looking for a good restaurant. with recommendation of the fairfield hotel registration desk we went to this restaurant and very satisfied. (need reservation for this restaurant) the restaurant is good and clean, and the interior design was interesting. the food was delicious and sweet. service was friendly and helpful. we're coming back.
Ribeye(18oz) , rare(pro description: carburized outside, warm inside) to beat with mushrooms. the meal came with the suppe of the day, a warm roll and butter and ice (we had candied pecan praline). I have full suppe, brot and salat. I had to clean up for ice. is what went in the take-home box. our server was great.
We really enjoyed our steak dinner, the crumb cakes were wonderful and drinks great. for the price this was the best restaurant we visited in butte mt. only one is recommended to make a reservation, as it has already been booked on Thursday until 8 o'clock.
I usually do not discuss the toilets first, or even when I review a restaurant, but the bathrooms were so unique, clean and relaxed that they play a fun part of the entire experience in casagranda’s. now to eat and service. our waitress has a great task to be attentive, to clear dishes and timing. We have eaten with 4 of us on our party, and each of us was very satisfied with the quality of each part of the meal. I ordered the brotpudding for dessert and was quite surprised by the unique shape and texture. it wasn't like other brotpuddings I had before, but it was very delicious!
Just a superb dining experience. Menu is so varied. Two hints. Watch a few plates walk by so you can get an idea of how good the various items look. Second. Order LESS than you’re thinking cause the portions are just huge. Wine pours generous. And prices less than they could be.