Kincaid's Bayhouse Burlingame

Salmon was fresh, rice was cooked just right, and vegetables were crispy. I would highly recommend this place.

Grilled salmon was moist and had a side of a wonderful autumn vegetable medley. Sadly, arrived cold. The cup of clam chowder still warm, tasty, and intact (delivered upside down), but a cup for nearly $15?! Not the best I have ever had (that honor goes to Willies in Healdsburg). The Point Reyes Blue Cheese salad was very good. I would definitely order it again. The single use utensils were a joke. Requested utensils for two but got one wooden fork, no knife, and one plastic spoon.

The Louis salad left out the 1000 island dressing. The order was incomplete and ruined the dish. The teriyaki tenderloins were tasty, tender, wonderful as always.

Prime rib dinner was good! $13 soup was tiny same size as the container for au jus!

The prime rib was RARE and hardly edible. The meals we have had there in person were always great but not for take out. They will be moved to the bottom of our list for take out.