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Bidra med feedbackHow beautiful to visit bacchus in a post pandemic world. a long time favorit even more by the “new” dining room expands the bar side is fantastic, and wonderful for groups, though a bit loud. the other dining room is intimate with exquisite woodworking. I thought we were in new york city! great service and well managed tempo of courses. the gorgonzola scorched ribeye was a home trip. bravo! I hope to be back soon.
Among the best if not the best, culinary experience post covid. christa is an amazing server. they renew the menu, weeping and spiritual. when we live. buffalo, that would be our place.
My first visit in this facility. my wife and I eat on the bar. we were surprised at the relatiw empty this restaurant on a Friday night around 18 o'clock. I had the beet salad as an appetizer and laughs for my escape. my wife had the BLT salad. each court was charming and bar staff were extremely pleasant and attentive.
We went in after we had noticed in another restaurant, and they could put us right away. we had the Gnocchi mac and cheese that was delicious! I had the short nativity and my man had the lamb. Both were a good size (I couldn't finish mine) and they were great. the wee was beautiful and the staff was friendly. in any case recommend.
Another wonderful dinner at Bacchus! We sat out on the patio which was very nice, especially with the fire place. Our waiter was so kind and made sure we were all set and had everything we needed. We got the shrimp and calamari again for an appetizer which was delicious. We also got the caesar salad, beet salad,duck, chicken, gnocchi Mac and cheese, salmon, and creme brûlée for dessert which was all amazing.