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Bidra med feedbackIt is advertised as “all hand from scratches” baking. All this care in preparation translates into a fine product impressing taste and freshness. All this kindness is a bit expensive, but it is money well spent and your taste buds will be grateful.
I've heard people rent out this bakery, so I decided to check it out. I wanted to order a cake for my daughter's baby show. It wasn't as expected. I only expected a regular bakery what I got was an amazing experience. So much delicious food! From baked goods to soups to full meals and frozen meals that could be taken home to heat up. Diversity seemed endless. I couldn't order the cake there. They have a separate catering area that deals with future orders. The lady at the counter was very helpful to give me a flyer with information about various possibilities as I could contact the catering division. But to go to Wild Oats gave me a chance to look at the end products before the order. Although the catering site has wonderful descriptions. I can't wait to go back and enjoy some of the freshly made dishes and top it with one of these amazing cupcakes!
Great vegan options at this expansive Deli and bakery!!! Four or five vegan soups, several delicious vegan sandwich options (we tried to smoked lentil salad and mock chicken salad) with great bread and wrap options and omg, vegan cupcakes! Everything was delicious! Huge interior and exterior seats for sitting and relaxing. You ask to clean your own tables, which is good with me.
We have visited this restaurant numerous times and have always enjoyed their amazing baked goods, sandwiches, and soups. The service is friendly, and the open space is perfect for casual meetings. The outdoor seating is quite pleasant as well. However, we wish their coffee had a bit more flavor, as we find it to be a little weak.
I can't understand how anyone could rate Wild Oats anything less than five stars. My son, who goes to college nearby, often visits this place, and he took me there today. I was truly impressed by the delicious food, the wide array of breakfast and lunch choices, and the desserts, which were absolutely divine. He ordered his usual: a panini with egg and avocado, while I opted for a Caesar wrap that was one of the best I've ever tasted. We also indulged in two incredible desserts: a lemon-frosted cookie and a cinnamon roll made with real maple syrup. The sandwich options are endless, and you have the freedom to create your own. The ingredients are fresh, and the results are simply delicious.