Grimaldi's Coal Brick-oven Pizzeria

The Dame has to be one of my favorites. Everything about it is paired so well and balanced. Also their house salad was fresh and refreshing and to top off with their balsamic vinaigrette sauce makes it a much needed side.

The calzone was not tasty and it had the smallest amount of mozzarella cheese with and overkill of unseasoned ricotta cheese. The Caesar salad didn't taste good and the cannoli tasted gritty .

The wings were dry and the bread sticks was stale Italian bread cut into pieces.

The food was tasty but the brooklyn bridge pie was too heavy and wet. Sadly everything was falling off the crust.

Ordered the Gluten-Free Cheese Pizza with pepperoni. Pizza is expensive overall but it is bigger than most gluten free pies. Crust was decent however they put too much flour to dust the pan. Every bite was very powdery.