Kuch - Bristol

Favorite restaurant on whiteladies! my partner and I come here every week without fail. we love to visit here, especially since the food is always delicious! they would highly recommend!

A delicious farewell. we ordered a series of nets, appetizers and dives including tziki, pulled lamb and chicken kebab. it was all so good. fresh, aromatic, unmistakable aromas and cooked for perfection. one of the best takes I had. I would not hesitate to recommend.

One of the best restaurants that I have tried in Bristol. Nice, tender succulent kebabs and Koftehs with one of the best presentations of salads, cheese and humus. Staff is nice. Ambince is good. Starters: Their Naan-o-paneer is a must in starters. Ball e Jujeh in starters is also very good. Mains: Liked their jonobi Kofteh kebab and kebab bakhtiari. Khoresht Gahimeh i.e. braised lamb was a turn off for me. Deserts: ordered baklava. It comes with a tea pot and 2 pieces of baklava. Its a bit different from the traditional baklava but I loved it and would prefer it over the traditional one.

I have never eaten a meal where every single bite was my favourite before tonight. I ordered a couple of starters and the flavours and quality was the best I’ve tasted in my 56 years. This isn’t hyperbole; it was Devine. And I couldn’t finish it. Wow

I'm so glad we picked this restaurant. Absolutely amazing food. Very well priced. Highly recommended. This was by far my favourite meal during this holiday