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Bidra med feedbackWe originally went to Brisighella to see the castle but a thunder storm prevented that. A quick recce of the local restaurant menus led us to pick Framboise and it was a good choice. The local hand made pasta was excellent and the waiter let out of the kitchen for the evening was very knowledgeable. We enjouyed our meal, just a shame about the storm.
We had a group of four adults and five kids under 11. They were able to accommodate us even though the restaurant is tiny. We all loved the food. Four of the kids ordered lasagna and they all loved it! The waitress was super friendly and helped everyone decide what to order.
We were visiting Brisighella in early April 2019 and, as the toddler with us was napping, decided to have a bite at Framboise. It was one of the best decisions we made on our trip. We plus stroller and toddler were welcomed warmly, settled comfortably in one of the two small but very charming rooms and fed delicious food (we opted for their traditional spoja lorda as a first course and it was an excellent choice). Everything about the restaurant and the young woman who took our orders was entrancing. Couldn 't have asked for a nicer reception; even when our toddler woke up, she was treated so kindly that we all had a great time and she thoroughly enjoyed the pea mousse!
Furnished and cared for in the smallest details kitchen wanted excellent service
Friendly place, very kind staff, welcomed the requests for change menu proposing an equally valid alternative. great wine, fantastic desserts. We'll definitely come back.