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Bidra med feedbackQuiet location at edge of village overlooking fields and trees. Warm welcoming host and pub with well-stocked bar and excellent food. In the 3 nights there, we tried the traditional fish and chips through the gourmet chicken stuffed with salmon in cheese sauce with cream and wine. Every dish exceptional! Comfortable spacious bungalow complete with tea, fresh fruit, and chocolate biscuits! Best place to return to after walking the Pingo trail! Many thanks, Owner and Chef Richard and your excellent staff
Pleasant staff, found a suitable table for my elderly relative. Good choice of lunchtime menu. Good wholesome cooking well presented. Salmon with a good sauce, well cooked veggies. Veggie lasagne also very tasty. Eton mess enormous, but delicious, not overly sweet which was most acceptable, with real whipped cream and chewy meringue and good berries. Excellent value for money and good attentive service. Thank you.
Absolutely beautiful place full of charm and olde worlde. Service was impeccable and very welcoming. Mains for 4 . Steak was cooked as requested and enormous. Two cheeseburger meals, again very large portions . Chicken stuffed with salmon was delicious as were the vegetables that accompanied it . All meals were cooked perfectly and portions sizes were huge! Prices were very reasonable and will definitely be back
Great little pub and restaurant. Stopped by for a drink after long walk and really enjoyed. Cute place with lots of character and nice people.
The food, service, and atmosphere at this restaurant were all excellent. Not a single flaw to be found. The specially adapted Eton Mess was outstanding. Great value for the price. I highly recommend it.
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