Il Calice - BOLOGNA

I've always been a client of this place that I promoted absolutely full votes. excellent food (I recommend lasagna, lasagna and mixed meat.) excellent aperitifs. professional staff, capable, but especially friendly.

We laid a great cutter of culatello and cheese accompanied by tigelle.

I can only say that: servizzio, kindness, professionalism at the top, but above all the abundant and delicious dishes. I'm not going anywhere.

Definitely friends readers a very suggestive experience. . . . the cellar is situated in one of the most characteristic viettes of the center. around you can breathe the culture of history, sip a delicious aperitif accompanied by tarallucci and appetizers. .. shame that the beautiful waiter does not give it to the kind female clientele. is just to admire sigh and sigh....voto 9

Aperitif last Sunday, I'm sorry but experience to forget. extremely limited choice: we ask for a Muscat and as the only alternative we are proposed a traminer, the mojito not available, spritz hugo not even. the appetizer limited to 2 chips and 2 bruschettes with tomato. then we try with the cutter with salami and tigelle. it turns out that they don't have the tigelles but only bread. We had to give up. Maybe we were unlucky.