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Bidra med feedbackThe food was good(except for undercooked risotto) but not up to the level of the prices. Our waitress was uninterested and didn’t check on our table until we were finished. The experience wasn’t good enough to make us want to return.
Wow. Great service, great food, and great drinks. Came up to Blue Ridge from Atlanta for the weekend and was very impressed with this place. The scallops were some of the best that I’ve had and the risotto was the chefs kiss. Highly recommend.
I’ve eaten at most of the restaurants in down town Blue Ridge and this is probably my least favorite place to eat. Most of the food is extremely bland. The menu is very small and doesn’t have a good variety of offerings. The whiskey/bourbon menu is probably the most disappointing thing about this place. It’s pretty bold for an establishment to put “Whiskey” in their name and then have half their whiskey list crossed out on the menu and then still be out of the stuff not crossed out. I had to order 4 different bourbons before I found one they actually had. If you choose to eat here in hopes of a large bourbon offering to be able to try some pours you haven’t tasted, then you will be extremely disappointed. They get 2 stars instead of 1 since the Mussels we ordered for an appetizer were actually pretty decent.
Our server Katana, was absolutely amazing !! She took care of us 2 of the nights we stayed in Blue Ridge and did an amazing job serving our party.
The food was excellent, and the atmosphere was pleasant. Throughout the entire evening, our server Leslie was fantastic and a true delight.