Packers Kitchen - Blaine

Upon arrival to the restaurant we were taken to another part of the restaurant I was unfamiliar with. When I questioned the seats, I was told that the other section was first only serving and this section was for reservations. The 2 sections of the restaurant look completely different and I was disappointed that I had to sit in a section I didn't expect. I have made reservations with the expectations of the ambience for which I have planned - where I eat, is just as important to me as the food. The food was good - I just thought it was strange that there were 2 separate portions of the restaurant and not the experience I expected. The other section I prefer to sit is, in my opinion, more beautiful. If I had to do it again, I would not make reservations and take my chance to sit in the section I would prefer. I was also disappointed that they were not interested in sitting where we would rather be.

Very bad service. It took 7 or 8 minutes to get someone to the table. The food was very, especially at the price. Happy hour and later for dinner. Pizza was dry and hard with very little taste, small amount of cheese.

Family visited. I live on the spit. The service was a little slow and the lemonade was terrible, but the waitress returned to the table to remove the lemonade before we complained. That was good.

Food was bland and absolutely crazy to be charged $22 /glas wine for subpar brand

The fish on the fish and chips was tasteless with no seasonings. The grilled cheese was soggy and did not taste very good. The steak and vegetables were really good, as were the fries. Service was excellent.