Jeanilious Larder - Bassetlaw

I recently visited The Larder and tried their brie and bacon tart, as well as their fat-free quiche. Both dishes were very good, but the tart was outstanding. I will definitely be returning for it in the future. Jo has done a fantastic job growing her business from a small stall. I have known her for a few years now, and her food is consistently excellent and delicious. The Scotch eggs (black pudding) are the best I've ever had, and the sausage rolls are also worth mentioning. Overall, a delicious experience at The Larder.

I visited here with my mum and we both had the cornflake tart. It's home made, huge and delicious. Such a wide range of cakes and pastries to choose from. Would definitely recommend.

As a local business my self (Fingertip Beauty Nail Salon Training Academy) I often require lunches for my students on training courses. Jeanilicious provide great value for money, gluten free food a speciality, good range and tasty food. The girls are lovely too in there. Definitely recommend.

Superb cakes, cheesecakes made with flour from a local windmill and pies with meat from the local butcher. A lovely friendly local shop. The home made soup is also lovely

Even though Jeanilious is no longer operating from a physical location and now sells their delicious pies and cakes from a stall at Retford market, they are still a must-visit for anyone with a sweet tooth. The tasty treats they offer are well worth a visit.