Zama Latin American Cuisine

Overall the experience was beautiful, the staff was friendly but not to the level of the restaurant. for the prices they calculate, they would expect that the personal is more friendly. the food was good, we ordered the steak and a side of poblano mac and cheese, steak was perfectly cooked and well seasoned. the pollen al pastor was dry and had no spice. we had a crème brûlée who was amazing. the drinks were moderate and the bar was slow. be prepared to pay 18 for a drink. I don't think the value of what they get to pay is justified.

Yummy, had a great early dinner. Our waiter I think he was Joe was amazing. Had the Caesar salad and shrimp tostada and drinks. Definitely going back.

Ambiance of the place was excellentRestrooms were nice and clean around 5 7pm on a Sunday evening. Clean restrooms always a plus.Food had no authentic flavor at all.I orderedA cantarito and green enchiladas.Rice was a day oldBlack beans had no flavor most likely from a can,Chicken enchilada was filled with boiled chicken that was shredded but also with no flavor, the corn tortillas were store bought.The sauce was okay wasn’t the best in flavor but that’s what pulled the dish together, but wasn’t exceptional. The cocktail tasted like squirt and Tajin I didn’t get not a hint of tequila in it. Staff was courteous but we got asked if they can remove our plates from the table about 4 times and we clearly were still eating and chatting we weren’t done. I wouldn’t go back. Good had no authentic flare very bland food.

I had a good experience there. It's where the Mark is. They split the mark in half and opened on one of the halves. The drinks were good. I had the negra margarita something. For food I had chicken enchiladas and my sister had lamb. I really liked the ambiance. The lighting , decor , set up was all on point.

Great looking place and ambiance. Restroom was clean which is always a plus in an establishment. Food wasn't anything special, flavor was very bland no seasoning to bring out the Latin flare. Rice was a day old I can tell especially since we arrive Sunday at 4:30 first ones there. Black beans had no flavor could have been canned Enchiladas were bland also chicken was simply boiled chicken shredded with NO seasoning and store bought tortillas. Green sauce was ok but nothing special and that's what brought the whole dish together. I ordered the green enchiladas and a cantarito cocktail. My dink could have been squirt and Tajin rimmed if I didn't know any better because I did not taste liquor in it at all and for 18 a drink I want at least a taste of tequila. Service was ok, not bad beside the fact that they asked my friend and I if they could remove our plates like 4 times and we were just taking our time chitchatting and slowly eating not sure if they were trying to rush us out but it certainly felt that way. Will not be going again.