Bella Ciao Boulangerie utopiste

I read in a book about leaven bread that this bakery existed and I had to visit it during my holidays in Provence. Your bread is so delicious and tasty. Fantastic! Thanks also for this pleasant conversation between professional bakers and lovers of leaven bread and for this delicious bread and the Bertilles. Greetings from Germany!

The favorite bakery of the city, I do not wash their bread with seeds: the fern! Only flat, no slicer of bread!

I love this organic bakery with its good leaven breads, its very good reception...

The best bakery in the corner but then what slowness to go to the crate!... I have more than once shot!

I love this bakery recently discovered while it has been in existence for some time. Very good breads all to the leaven (unlike other bakeries) and the oil pump is divine... without forgetting the very friendly welcome. We go every Saturday!!!