Truva Turkish Kitchen Virginia Highland

That was delicious. Unfortunately, we didn't know until they forgot to bring us one of our dishes. our mistake not to catch it, but not sure whether we were charged for it. our waiter was busy when he worked some big tables. I would definitely go back, but only more attention to billing, etc.

Wonderful! Great menu with lots of different options for all kinds of food preferences (GF, pescatarians, vegetarians, etc. . Everything was very fresh and delicious.

One of our favorite places to eat. The server was friendly, the food was good, drinks could have been better.

My husband and I enjoyed our experience it was magical and diner was great!

Doesn't get any better in downtown Atlanta. We have never been disappointed by a dish. The food is uncomplicated but outstanding. My favorite is the grilled Branzino (seabass , which comes as a whole fish head and tail included just the way I grew up eating fish in an Italian seaside town. I thoroughly enjoy meticulously separating flesh (and deliciously charred skin from bones, which forces you to eat slowly and savor every bite. For the uninitiated or less adventurous, the boneless trout with lemon caper sauce is a superb alternative, as are the scallops. My husband loves the kababs (and the desserts! . For those so inclined, the cocktails are classy and creative. The servers are always informative and attentive, and the owner stopping by all tables to check in is a nice touch. The few areas for improvement are: the relatively limited options for wine by the glass (much greater selection by the bottle and the arugula dominated side salad (for those who don't like arugula, like myself , though they do accommodate replacement requests and one can order other sides as well. Overall, its' hard to go wrong with any of the items in the menu!