La Tavola Del Carmine - ANCONA

Beautiful setting, food was delicious and service great.

For 2 days we have been dining at this extraordinary place. Beautiful food, dedicated people and natural surroundings is exactly what you want to experience in Marche. Orgininality and class is a very hard balance to deliver. If you are lucky and come for lunch you can the oil and wine which is among the finest in Italy. And everything is so low key. High class. To perfection. Will be back for sure.

One of the best restaurants i have ever been to and to find it in such a rural area is like a diamond in the rough. I take my hat off to the chefs who cook up such imaginative wonderful dishes, infused with so many different tastes it felt like my tastebuds had died and gone to heaven. All the food is presented expertly and the choice on wine is second to none. Bellissimo!!

Posto meraviglioso. Buon cibo e qualità. personale cordiale, veloce e professionale. consigli.

Si tratta di un ristorante con alcuni tavoli, con cucina aperta. Lo chef utilizza principalmente i prodotti della fattoria che ha anche un frantoio. una vera sorpresa, per me, il risotto gorgonzola con pere, molto buono.