Giovanni's Pizza Subs - Albuquerque

A Slovak!? so delish, one of my favorite pizza spots. Thin crust, crispy, cheeky... enough said!

The guys there busted this bad boy out during a busy lunch hour. Thank you so much for making my deeeeelicious pizza!

Good pizza, a little light on the crust. We got the New Mexico style with no onions. The pizza was extremely tasty had a good mix of flavor and spice with the green chili. Again the only issue was the crust it was a little burnt.

Best Pizza I?ve had since living in Italy. This place is a gemstone. Their crust and ingredients, especially the oil taste so fresh, it?s the closest to authentic I?ve had. I always get the calzone which is absolutely amazing. The only drawback is you have to pay extra for sauce. Most places give you at least one side. I refuse to eat a calzone any other place in town. The ricotta they use is amazing! I?ve also tried their cannolis. It?s hit or miss on who makes them on if they?re a deal or not. I?ve had them when the shell is hollow and they just put a spoon of filling on each side with chips and dust the top or I?ve gotten lucky and had them filled. When they are filled, they are a delightful treat and I?d highly recommend them. Give this place a try. Hands down best pizza place in Albuquerque

Excellent pizza. It's located quite a ways across town so I don't get there often but it has been our traditional Superbowl Sunday dinner for well over a decade. This year, in addition to our usual three pizzas, we ordered eggplant parmigiana and an Italian burrito. Al were delicious.