Pepper Lunch - Adelaide

Fast service and good taste but it could be much more cleaner in the dinning area, especially fount door where I will never go in if no one ask me to.

I 've been here many times and have finally decided to write a review. I haven 't tried a lot on the menu, but have always opted for the beef options. The beef pepper is one of my favourite go to dishes as it 's filling also on of the cheaper options. I would recommend adding both the 'Garlic ' 'Sweet ' sauces provided as they make the meal taste a lot better. I would be interested to try the steak options they offer but they 're quite expensive for a fast food outlet. You could go to a fancier place for steak for around the same price. Another good thing is that the meal comes very quickly so it 's good for a quick bite and they open late!

I was very excited to see that Pepper Lunch had opened in Adelaide – I’d enjoyed their food years ago in Sydney and stopped in for a quick dinner on my way back from the airport. My first impression was that the restaurant was untidy – the floors were dirty and the tables hadn’t been wiped down, but the staff were hanging around playing on their phones. I can’t fault the service though, my order was taken promptly and the food came out quickly and beautifully presented. I ordered the kimchi beef plate, which includes

Upon discovering Pepper Lunch we didn't know what it was. Adelaide doesn't have many, if any, places similar to this.<br/ <br/ Great selection, relatively priced and super quick service! The staff are all very nice and the restaurant is always clean.<br/ <br/ The only gripe I have is sometimes the portion sizes aren't enough.

We have been here twice over the past week because we really enjoy the food and widely spaced apart tables. The trio of steak (wagyu, ribeye and porterhouse) is probably our favourite, although the mixed seafood as well as the ribeye steak were also really delicious. What I like best is that the steaks come out medium rare, cooked perfectly and tender, tasty and comes out very, very sizzling hot, and quite perfect to eat with rice.