La Carpinteria De Abbott

It is very nice to meet these corners of the province of Buenos Aires that offer great meals with incomparable environments. Undoubtedly, the price is justified on each dish, I give a special mention to the lasagna that has a meat that seems smoked and is far from the clasi chopped meat and the ravioles of raw ham

Excellent attention, atmosphere and exquisite food. I'd definitely be back. I've been twice and I've both been fine.

Very good kitchen, of excellent taste as well as attention. The atmosphere of the very beautiful place. Great variety of wines. Recommended!!

We went on a Sunday afternoon. We previously called for a reservation as we were 5. We got here. We had the table ready. The attention was always very attentive and cordial. There are several dishes that are outside the menu, the only critique is that you don't know the price of them. We ask for calluses, mushroom risotto, ribs with barbecue and pork slaughter. All the dishes were good. The only one that was quite scarce was the little slayer that is a small portion. The rest were very rich. The desserts we tested were a brûlée cream, apple pancake and rice with milk to the Asturian. The three were there. Very rich. Points to improve is the cleaning of the bathrooms, and it took too long to bring the desserts.

Beautiful place, highly recommended, is already the fourth time we go and eat well. There is usually room, but we always call to book, excellent attention, the bows take care of you ten, with good predisposition and attentive. The always impeccable place, very warm The ten-year meal, always invite you a snack, but on this occasion it was a drink at choice, we went for a Gin tonic. We tested the black noodle (squid ink) and Super sorrentinos recommending the dessert Bayles Cup