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Bidra med feedbackA tarda sera è complicato cenare in Germania anche in Agosto. Questo bellissimo ristorante con terrazza, ci ha servito un'ottima cena locale alle 22, senza problemi e condita da ottima birra. Consigliato
There was a big group of about 35 people. Service was good. Food was fairly prompt. I had the vegetarian spinach goats cheese dish which was very good. Friends had the pot roast with sauerkraut - acquired taste. A couple liked and a couple didn't. Someone had the ravioli and schnitzel and said it was good. All other dishes looked good. Salad was huge. Price fairly reasonable. I would go back.
In der Stadt die schönste Terrasse, vor allem im Frühjahr gibt es kaum einen Platz in der Sonne mitten in der Stadt. Da bietet sich der EB an.Das Essen besteht aus deutscher Küche und man bekommt auch Kleinigkeiten wie z.B. Semmelknödel mit Pfifferlingen. Es gibt auch eine ansprechende Weinkarte.Der Service könnte manchmal etwas flotter sein. Für die Lage ist das Preis-Leistungsverhältnis noch in Ordnung. Für die tolle Lage und die Terrasse ein ausgezeichnet und für die Küche gerade ein sehr gut.
Located close to our hotel, popped in for dinner, had traditional German meat based meals, sauerbraten and blood sausage heaven and earth) . Both were very tasty , good portions sizes. Followed up with an Aachen coffee using the local liquour anise and...honey) Great atmosphere and service. Good value for money.
We had breakfast in the Netherlands, at Dreilandenpunt we ate lunch in Belgium, and ended out day with dinner in Germany. This restaurant was a delight with a wide variety of menus items. From the pasta tot he soup we had a nice meal. Right...outside is a central park with people displaying their talents and gifts. IT was a wonderful atmosphere. Sadly, a bottle of filters tap water was more than a bowl of soup, but with a long meal we could have used more to drink. The restaurant is not far from the bus station and easy to catch the bus back to Maastricht, Netherlands. The staff were helpful and they did have an English menu.
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