Mù Xià Guǒ Zi Diàn - 九重町

Located along Route 210, we stopped by on our way to Hita. We entered right at the opening time of 11:00 am on Saturday, and there were already a few customers. More customers kept coming in after that. I ordered the Chicken Nanban Half & Half because it sounded delicious. It was a set meal with thigh meat nanban and breast meat nanban. It was very satisfying with a generous portion, and the thigh meat nanban was juicy and very tasty. The breast meat was light and paired well with the tartar sauce. Drizzling the kabosu for a change of taste and trying the Chicken Nanban with yuzu pepper was a first for me, but it was also delicious. The rice, vegetables, and dressing were all tasty, and I would love to try a different menu item next time!

After hearing from the female proprietor of Kinosaki Onsen that the chicken nanban here is delicious, I decided to have lunch here. The chicken thigh was tender and the sauce, yuzu pepper, and cabbage made it incredibly delicious.

A restaurant in the mountains. The popular menu item is chicken nanban, so we ordered the chicken nanban set meal half with breast and thigh meat. The interior of the restaurant is very clean, with large glass windows offering a beautiful view of the deep green of summer as the rain lightly falls. It takes a little time for the food to arrive, but it's worth it once you start eating. The carefully prepared chicken nanban is crispy on the outside and juicy on the inside. The homemade tartar sauce with the crunch of cucumber makes the rice go down easily. The recommended flavor change at this restaurant is with kabosu juice and yuzu pepper. The rich and juicy chicken nanban with a refreshing aroma is a delicious and elegant taste! I really enjoyed it and left feeling full and satisfied! This is a restaurant I would like to visit again! Highly recommended!

とり天定食と チキンCセット Dセットを注文 とり天が柔らかくボリュームも満足 柚子胡椒がとっても美味しかった

初めて伺いました。 お料理は今回チキン南蛮定食ハーフ ハーフにしました。もも肉とむね肉両方味わえるのとかぼすとゆず胡椒をつけて食べれます。まずはタルタルソースのままあっさりしていて、ピクルスの酸味がマヨネーズをあっさりさせていて、絶妙です。私はむね肉にかぼす、もも肉にゆず胡椒が気に入りました。ちなみにゆず胡椒大好きで毎日たべていますが、青山さをのゆず胡椒美味しい！！ 南蛮とても美味しく、飽きることなく食べられる素敵な発想ですね。 お腹一杯になりました。おご馳走様でした。 スタッフの方、お忙しいでしょうがお茶をつぐのにコップを持たずに上から注ぐとこぼれるのは当然ですよ。せっかく美味しいランチが頂けたのに残念でした。