ステーキ Gōng Qiān Yè ニュータウン Diàn

After shopping, I stopped by this restaurant. It was quite crowded due to it being a Sunday and Golden Week. The customer service at all of their branches is excellent! The staff is quick and friendly, making the dining experience pleasant. It would be even better if they could improve the variety of vegetables at the salad bar (having broccoli would be great), as well as adding seaweed and mushrooms for those watching their carbohydrate intake. I think having a more diverse menu would attract more repeat customers. Also, it would be nice if the set meals were a bit more affordable.

I went out for a meal after a long time. I was delighted to have a robot bring me water. The restaurant offers a wide variety of meat, salad bar, and soup bar. There are four types of soups available, and the bisque was delicious. (Forgot to take a picture of the food!)

I like going to Teppan Steak because I love the juiciness of the rare meat. The soup bar is also delicious, especially the corn soup and bisque. The gravy and onion sauces pair well with the teppan steak and are delicious. Salt is the best, haha. I'm not a big fan of the "miyano tare" sauce, so when they ask if I want it, I feel bad rejecting it. Maybe they should have a system where you can bring your own miyano tare sauce. I can't go there too often, so I wish the stamp card expiration date was a bit longer. I've had a few expire on me, which was disappointing. That's my fault though.