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Bidra med feedbackThe inside of the restaurant was hazy with the smell of tobacco smoke and fumes from regular customers. As someone who dislikes the smell of tobacco, I left early. The set meals were delicious and reasonably priced though.
I personally find this restaurant very cozy and visit it frequently. The cooking skills are excellent, but the head chef often gets drunk as he loves alcohol, so I think it's a restaurant that some people may have mixed feelings about depending on their preferences.
The sashimi is delicious!! Since it changes daily, you won't know the menu, such as sashimi, sushi, and pickled bowl, until you see the entrance sign. It may look small in the back due to the wide-angle lens, but it's just the right amount for a men's lunch.