Grönsakssamosa Restauranger i Gainesville
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4.6
Meny
Bordsbokning
4.6
Meny
Bordsbokning
Stad: Gainesville, 1011 W University Ave, 32601, Gainesville, US, United States
"I love the mutton biryani here! Service, prices, and quantity are always good. Not a fan of the ambience I would have brought friends here if the ambi..."
4.3
Meny
Bordsbokning
4.3
Meny
Bordsbokning
Stad: Gainesville, 12 W University Ave,FL 32601-3317, United States, Gainesville
"I absolutely adore this restaurant. The ambiance, food, and service are all incredible. Every time I walk in, I feel like I am at home with someone al..."
4.2
Meny
4.2
Meny
Stad: Gainesville, 1011 West University Avenue, Gainesville, 32601, United States Of America
Leverans, Parkeringsplats, Bokningar, Wifi
Meny
Meny
Stad: Gainesville, 7519 Linton Hall Road, Gainesville, 20155, United States Of America
Pris
Genomsnittspriset för Grönsakssamosa är:
56 kr
Ingredienser
Allroundmjöl
- Antal 2 cups (250g)
Salt
- Antal 1.5 teaspoons (9g)
Ghee
- Antal 0.25 cup (51g)
Vatten
- Antal 10 tablespoons (148g)
Bakpotatis
- Antal 3 units (639g)
Lök
- Antal 1 cup (160g)
Färsk Ingefära
- Antal 1 tablespoon (6g)
Serrano
- Antal 1 unit (6g)
Koriander
- Antal 1 teaspoon (2g)
Masala
- Antal 1 teaspoon (2g)
Kumminfrön
- Antal 1 teaspoon (2g)
Svartpeppar
- Antal 0.25 teaspoon (1g)
Gröna Ärtor
- Antal 1 cup (145g)
Korianderblad
- Antal 0.25 cup (4g)
Naturell yoghurt
- Antal 1 cup (245g)
Myntblad
- Antal 1 tablespoon (6g)
Grön lök
- Antal 1 tablespoon (6g)
Citron Saft
- Antal 1 tablespoon (15g)
Chutney
- Antal 1 serving (20g)
Feedback
Dessa recensioner avser endast de nämnda ingredienserna.
This recipe was great!! But, I did find out that you should only use 3 potatoes. When I had my first samosa all I could taste was the potatoes. And you should add Tony Chachere's.
Good but not greatFor the effort I still prefer the samosa recipe by Kimber found on this site that asks for lamb, I just substitute ground chicken and use wonton wrappers.
Very good & tasty recipeI made some changes by using equal portions of white & sweet potatoes, then mashing them so they fill better in the wonton wrapper.