Swadesh - Manchester

Skaldjur, Indiska, Indiska
98 Portland Street, Manchester, M14JY, M1 4GX, United Kingdom
Rätter: 137

Swadesh

4.3 / 5 av 8548 Recensioner
Telefon
+441612361313
Adress
98 Portland Street, Manchester, M14JY, M1 4GX, United Kingdom

Du kan naturligtvis också nå restaurangen med kollektivtrafiken. Närmsta stationen är Metrolink-St Peter's Square, 182 meter från Swadesh bort, annars finns det parkeringsmöjligheter på 68 meters avstånd på Piazza.

Öppettider

  • Söndag
    13:00-22:00
  • Måndag
    12:30-23:00
  • Tisdag
    12:30-23:00
  • Onsdag
    12:30-23:00
  • Torsdag
    12:30-23:00
  • Fredag
    12:30-23:30
  • Lördag
    12:30-23:30

Bekvämligheter

Bilder

Boka nu

Återkoppling

★ 4.3 / 5 av 8548 Recensioner

Wow, this restaurant was amazing! My boyfriend and I were visiting my best friend and his girlf...

carolyn-m-2

Swadesh is a chain of five restaurants in the UK that offers a large menu. This might typically...

chris-5084

I ordered the lamb biryani at this restaurant. Indian restaurants seem to have mastered the art...

delwin-c

Ordered the noorjahani biryani which was really good. Delivery time was impressive and food was...

grant-delphia

This is where I would love to go for authentic North Indian food at Manchester, such a lovely p...

norval05

Menyobjekt

  • Starters (Meat)

    Joshila Tikka

    Succulent pieces of chicken breast marinated with yoghurt and freshly chopped coriander, green chilli, crushed peppercorn spiced and finished in tandoor.

  • Main Course Tandoori

    Tandoori Baby Chicken (Full)

    Tandoori baby chicken (on the bone) cooked in a clay oven, marinated in yoghurt, chilli, garlic and seasoned with herbs home made spices.

    Tawa Sea Bass

    Pan fried sea bass fish is all about the Indian condiments and spices that make your fish taste delicious. Savour the subtle flavour and juiciness of the fish. Served with potatoes and salad.

  • Main Course - Duck

    Duck Malai Curry (Mild)

    Succulent breast of spring duck marinated by saffron and low fat cream and slowly prepared with fresh coconut milk, gravy and nuts.

    Duck Jalali (Hot)

    Chunks of simmered duck cooked with garlic, ginger, coriander, sun dried roma tomatoes and finally a gentle touch of bengal aromatic naga chilli.

  • Main Course - Chicken

    Chicken Jalali (Hot)

    Chunks of simmered chicken breast cooked with garlic, ginger, coriander, sun dried roma tomatoes a fine gentle touch of Bengal aromatic naga chilli.

Mer information

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