Wagamama - London

Grillad Ank Donburi

shredded duck in a sweet spicy teriyaki sauce on a bed of sticky white rice. served with shredded carrots, mangetout, sweet potato, cucumber and red spring onion. topped with a fried egg. served with a side of kimchee (may contain small bones)

Kyckling Gyoza Ramen

steamed chicken gyoza with ramen noodles half a tea-stained egg. served with a hearty vegetable broth, roasted bok choi chilli sambal paste. topped with spring onion, coriander chilli oil. served with a side of chilli, soy sesame dipping sauce

Tantanmen Ramen Med Nötkött Brisket

slow-cooked korean barbecue beef brisket ramen noodles submerged in an extra rich chicken broth. topped with menma, kimchee half a tea-stained egg. garnished with spring onion, coriander chilli oil

Krispiga Fiskbitar Med Amai Sås

cubes of pollock in crispy panko breadcrumbs. amai sauce. sticky white rice. carrots. cucumber. sweetcorn (may contain small bones)

Mini Yasai Ramen (Vg)

fried tofu. rice noodles. vegetable broth. pea shoots. carrots. sweetcorn

Tama Bläckfisk

crispy fried squid balls, drizzled with okonomiyaki sauce vegan mayonnaise. topped with seaweed bonito flakes