Pho I - Crossing

Saigon Sallad

Poached shrimp and chicken with shredded carrot, cabbage, fresh mint and toasted peanuts in homemade dressing. Can be made vegetarian.

Shrimp Mayonnaise

Fried Shrimp with sweet and sour mayonnaise. Served with rice and chef's selection of vegetable medley or green salad.

Mango Stekt Ris

Fried rice with chicken, shrimp, egg, mango chunks, onions, tomatoes, bell peppers, green peas and roasted cashew nuts. Can be made vegetarian.

Yum Skaldjurssallad

Fresh boiled shrimps, scallops, squids and mussels on a bed of tossed green salad with chili lime juice dressing.

Sweet Basil Fried Rice

Spicy fried rice in chili and garlic sauce with ground chicken, basil, egg, onions, hot peppers and bell peppers. Can be made vegetarian.

Tom Kha Soppa

A coconut milk soup seasoned with galanga, lime juice, lemongrass, fresh mushrooms, tomatoes, scallions and cilantro with your choice of chicken or shrimp or vegetarian.