Cesar's Margarita Grill - Chicago

Sangria Senorial

A mexican sangria-flavored, non-alcoholic beverage, made with wine grapes, essence of lemon, cane sugar, and carbonated water

Spenat Wrap

Spinach tortilla stuffed with cauliflower, mexican zucchini, mushrooms, spinach, tomatoes, chihuahua cheese and onions. Side of creamy avocado salsa

Costillas En Salsa Verde

Half a slab of slow cooked ribs smothered in a tomatillo salsa, with a slight kick, topped with bit of cilantro. Served with rice, beans and tortillas

Fisk Eller Räkor Tacos

Two tilapia fish or shrimp tacos sautéed in olive oil, garlic, onions and spicy chipotle sauce, topped with fresh avocados and cilantro. Served with a side of white rice and black beans